An Ounce of Prevention: Making the Link Between Health and Conservation
This paper draws upon key informant interviews and focus groups as qualitative methods for understanding the links between human health and biodiversity in order to promote conservation as a means to protect and improve human quality of life.
Margoluis, R., S. Myers, J. Allen, J. Roca, M. Melnyk, & J. Swanson. 2001. An Ounce of Prevention: Making the Link Between Health and Conservation. Washington, D.C.: Biodiversity Support Program.